Friday, November 21, 2014

sparkle and shine

My favorite pair of shoes are red patent leather Marc Jacobs pumps with a round heel and a peep toe.  They were a birthday gift from my husband six or seven years ago, and have been my footwear nirvana ever since.
Favorite shoes, perfect Christmas gear.
I wear them whenever I can during the year, but the best time to put them on is during the holidays.   I'm not really the Christmas sweater type, so I have to figure new things to pair with my shoes to create my holiday attire.  And since I almost always wear a pair of dark jeans and a white blouse (sometimes black), the easiest way to pull together a look is with jewelry and accessories.

It just so happens that my friends at Chairish (Remember them?  They asked me to design a room with some of their vintage furniture?)  just added thousands of vintage jewelry and accessory pieces to their marketplace.  With Thanksgiving coming up next week and Christmas hot on its heels, it seems to me to be a great opportunity to find some perfect pieces for my holiday looks -- and maybe a little something that I'm hoping to find under the tree.

The beautiful girl in the photo is not me, but you get the idea.  Everything here except my shoes is available from Chairish.
So many beautiful things to make my blouse, jeans and red shoes holiday ready, from the vintage clutch to the square pendant necklace.  Jade bangles and the little glass earrings are just enough green.  The cocktail ring isn't too matchy.  And Christmas is sunny in Los Angeles, like, really sunny,  so you can bet I'll be rocking those red cat's eye sunglasses.

This time of the year there seem to be parties and gatherings every spare second from Thanksgiving to New Year's Day.  Nothing is ever too fancy in my life, but I do like to dress up my jeans and blouse when it is not the right occasion for red and green.  I love to get a little sparkly, too.
That's my jacket and shoes.  Everything else is from Chairish.
I swap out my red shoes for black Mary Janes and pull on my blue velvet jacket -- sometimes with the white blouse, sometimes with a black t-shirt.  I am obsessed with the Dior insect brooches, and they seem to have been made for the lapel of my jacket.  The pearl and glass cocktail ring is  spectacular.  The little round handbag is adorable.  I'll be wearing this outfit as long as there is an excuse to celebrate.

Besides all of this beautiful stuff, there is one more piece that I'm hoping to find under my tree.

 I'll just have to wait and see if Santa is kind to me.

Friday, November 7, 2014

Central Grocery doesn't deliver

The muffaletta from Central Grocery in New Orleans is my favorite sandwich. And that is saying a lot when you consider that my runners up are the grilled pork sandwich from Paseo in Seattle, the cap and cheese from Primanti Brothers (the location in The Strip only) in Pittsburgh and The Godmother from Bay Cities Itailan Deli in Santa Monica.

Lots of delis and sandwich shops here in Los Angeles make their version of a muffaletta, but I haven't found any of them particularly satisfying.  And since Central Grocery doesn't deliver, sometimes I have to take matters into my own hands.

It started with bread.  I've been on a bread baking kick lately thanks to an absurdly easy and crazy good recipe from Cucina Collora.  A perfect loaf, just out of the oven, begged to become sandwiches.
I made this beautiful thing. 
Crusty exterior, great crumb, slightly sour flavor.   Perfect for muffaletta.
While my bread was cooling, I made what I consider to be the most crucial component of the sandwich:  the olive salad.
I combined kalamata and picholine olives with our homemade giardiniera and pickled hot and sweet peppers and a little olive oil.  Add a bit of salt (not much) and some black pepper and you're all set.
You can use whatever good stuff you've got on hand to make your olive salad.  The longer you let it marinate before you use it, the better it tastes.
Drew stepped in, as he often does, to assemble our sandwiches.
Lettuce and tomato, then salami, mortadella and capicola.  And Drew's big bird slippers.
Provolone cheese, my fabulous spicy olive salad and condiments.  Just to gild the lily, we topped it all off with a kosher dill pickle slice, too.
Not bad for our first go at it.  And I barely had time to take the photos before we'd devoured them.

Got a favorite sandwich?  A favorite sandwich joint?  A secret spot for great muffaletta?  You know I'd love to hear all about it.

Friday, October 24, 2014

everything old is new again

Anytime I'm in a house that is truly a home, the thing that is most noticeable is that almost nothing is brand new.  There may be a few new pieces (I'm a big proponent of mixing new stuff with old), but the rooms with the most comfort and charm don't come from going into a retailer and buying furniture and setting it up like the display at the showroom.  The really good ones are collected, put together over years with thrift store finds and family heirlooms and vintage pieces from different eras and varying provenance.  So when the lovely people at Chairish, purveyors of all sorts of vintage furniture, art and accessories, asked me to design a room using some of their gorgeous stuff, I was excited to give it a go.

The space in question:  a library with particular challenges.  Not a super large room (12'x15' or so),  but with great features like windows on two walls and a built-in bookcase (because its a library) running the entire length of one wall, from the floor to just beneath the window sills. 

The whole design started with the golden velour sofa.   I was obsessed with it the moment I saw it and knew it would become the anchor in this space.  I also found a pair of long lumbar pillows in a graphic gold chain fabric that were perfect for it.  Biggest piece in the room and some accessories for it.  Done.

The antique Persian rug came next -- it is comfy and rich and great with the sofa.  The room is full of light, so I knew that the deep gold/red/chocolate brown tones wouldn't be too dark or heavy here.  Plus, they are just the sort of colors that make for an inviting spot to curl up with a book.

The room needed way more seating than just the sofa and I LOVE chairs, so it was a no-brainer to choose a pair of them to go with the sofa and rug combo.  Chairish has so many fantastic options for seating (and you know that I love chairs), but I managed to narrow it down to a pair of mohair club chairs by Mitchell Gold and Bob Williams.  MGBW has long been my go-to for chairs, so it makes sense that I chose them.  And just like always these are super comfortable, the upholstery is luxe, the color is yummy and they are so right with everything else in the space.

The mood board for the Chairish library.  Besides all of the books, I found every item in this room in one place.
The tables were easy.  The tree shaped teak table is so interesting and unique.  I was determined to find a way to use it, and it turns out that it tucked nicely between the club chairs.  The mid-century modern nesting tables, well, I'm a sucker for the versatility of nesters.  I've used two in front of the sofa like a coffee table and the third one as an end table, but they can be used in the room in lots of different ways.

Every library needs a bar, and this one was no exception.  I wanted a piece with some size and weight, so instead of seeking out a typical bar cart I decided to re-purpose an art deco dresser with a beautiful walnut finish and great hardware.  The drawers are storage for glassware and the cabinet side is perfect used as liquor storage.  The surface space is great for mixing and serving drinks and is large enough to accommodate a glossy cobalt blue lamp with a clean white shade. 
My sketch of the furniture plan with each item on the mood board.

Sometimes the hardest part of a room is getting the art and accessories right.  Good art -- the kind that you love and want to live with -- is tough to find.   And I'm a firm believer that accessories should be a minimal amount of stuff, but it should be the right stuff.  I think I managed to collect a balanced mix of art and accessories that looks great with all those books.
I could not resist the vintage George Nelson clock.  It will fit perfectly between the windows on the bookcase wall.
Globes are the greatest thing ever.  This one will live atop the built-in bookshelves.

A large shot of the abstract art for the wall behind the sofa.  So much dreamy color.  I love the frame on this piece, too.

So.  Like this room?  Love and covet something in it?  Its all for sale right now, so don't hesitate.

Wednesday, October 15, 2014

make me over

When I'm working with a client on their home, we inevitably have a conversation that involves "the perfect piece" for that breakfast nook or space at the bottom of the stairway or empty corner of the master bedroom.  Whatever the trouble spot in a house may be, I find that I bump up against that idea all the time.  Lots of people are convinced that they haven't properly designed or even attempted to design their space because they just haven't found that perfect piece that they envision will make the room complete.

While I definitely visualize the right item for each spot in any room I'm designing,  I'm also of the mind that if you can't find that perfect piece, you should create it yourself (or hire a pro to do it for you).  And one of the best parts of my job is making old things new and not so fabulous things beautiful.  

The Hyde Park house is in progress, and is filling with examples of creating the perfect piece.

Some seating was necessary for the living room, so we made the pilgrimage to my favorite resource for rehab-able chairs in Los Angeles -- Hotel Surplus Outlet.  They sell new furniture overstock, but more importantly, any and everything from hotel and resort liquidations.  Tons of furniture, lighting, art and frames, even a room filled with hotel dish and service ware -- total designer Disneyland. Its one of those places that I feel so lucky to have nearby and it always feels like a treat to walk into their warehouse to see 200 ugly chairs and know that a couple of the will soon be beautiful.  The other great thing about HSO are the prices.  The pair of red chairs I selected only cost $50.
Looks like it belongs in a chain hotel lobby, right?  That's because it does.  But the shape and scale are just right for the living room, so we'll reupholster and give them some cool new legs.

Side view.  And ugh, can you imagine how many dirty traveler hands have touched that armrest?  Gross.

Here are the same chairs after rehab.  They are perfection.
The new fabric is a bold peacock blue with a really subtle herringbone.  At only $10 per yard,  it was a quite a find at the discount outlet of F&S Fabrics.  The trio of metal tables are from CB2
No more dirty armrests!   And some beautiful new legs from
The white boucle pillow is from Crate & Barrel.
The orange Ikat pillow cover is from Fabricadabra.

The master bedroom is a serious work in progress, with wall color and the removal of the builder's beige carpet and restoration of the hardwood floors still to come.  The furniture plan in this space is really starting to take shape.  The room is already a colorful and comfortable place to be.

The headboard was created specifically for this space.  It is simple and streamlined with a bit of cushion and a luxe linen from Robert Allen. The dust ruffle was constructed in the same fabric.
Not bad for only halfway finished. 
The beautiful pulled thread detail on the headboard and dust ruffle fabric.

Bedside tables are key to comfort, in my opinion.  Must have a drawer for the book (or whatever).  Must be sturdy, and have surface space for a lamp and maybe an alarm clock or glass of water, too.  Storage is a bonus.

I scored a great pair of bedside chests for $20 at a garage sale.  Paint and hardware is all they needed to tick all the boxes.

Solid wood but hideously painted.  An easy fix.

Here they are in their new home:
A pair of vintage lamps with white drum shades are great atop the rehabbed chests. 

The gorgeous new finish and hardware.
The bedroom is a nice, long room, so we wanted to take advantage of the space with a bench at the foot of the bed.  Nothing too large or chunky, but something with storage.  The piece we started with came from one of my absolute favorite resources, my local Home Goods store.  It sometimes take a couple of shopping trips, but I always find what I'm looking for there.  This bench cost about $100.

Great shape and the scale is right.  Bonus storage.  Boring upholstery can be remedied.
 After re-upholstery, it is everyone's new favorite piece in the room.
The fabric has just enough pattern to be a feature, not so much that it looks crazy.  And it is great with the red bedside tables.
The bright, graphic cotton on the bench is from The Fabric Store.  I love it paired with the draperies, from West Elm.

So.  Is there a place in your home that's missing its perfect piece?  I want to know. 

Tuesday, September 23, 2014

city camping

The first architect I ever worked for had his office in an Airstream trailer up on blocks in his Venice backyard.  I had never seen one before coming to the West Coast, and had certainly never been inside of one.  My family did not camp.  And though I grew up in Pennsylvania where lots of people did camp, the families I knew who did, well, they did not do it in anything as cool as an Airstream.   For me, these sleek silver pods were a sort of symbol of the west, of the freedom of the road, of my beloved California.  I became an almost instant Airstream enthusiast and have longed to buy and restore one in the decade since.  And although I sometimes comb craigslist and lust over the odd gem for sale, I remain Airstream-less and have to get my fix in other ways.

In May of 2013, I read an article in Sunset magazine about an Airstream hotel in Santa Barbara called Autocamp.  Right away, I was sure I wanted to spend my 40th birthday (in September) there so I called and emailed and had zero success.  Turns out they were booked solid for almost six months.  Lots of other Airstream lovers must have read that Sunset article, too.

Fast forward to February 2014.  I was on the Autocamp website looking for photos and just happened to check to see if they had the weekend of my 41st birthday available.  Miracle of all miracles, there they were.   Tucked into the calendar surrounded by lots of no vacancy,  three days were available in a 1973 (built the same year as me) Airstream Sovereign.  I snapped them up and have been looking forward to my birthday weekend all year.

Our home, nestled into the the heart of beautiful Santa Barbara.  Did I mention that there's a queen-sized bed, claw foot bathtub, cable TV?  Yep.  Not exactly roughing it.
This place has been here for a long time.  I totally understand why.
Here's the view of the mountains from our patio.  And see those beach cruisers in front of our neighbors' Airstreams?   We had those, too.  No driving for three days!  To a Los Angelino, that is the best birthday gift ever.

Pretty much any trip that Drew and I take begins with a meal.  For some places it is totally specific (the very first stop in Seattle is always Dick's Drive In), for others, not so much.   We've been visiting Santa Barbara since way back before we were married people and there are lots of spots we like, but no favorite.  Many, many people seemed to recommend Norton's Pastrami when we mentioned our upcoming trip, so we decided it was time to give it a go.  It did not disappoint.
My half of "The NYC".  I was not prepared for how good the onion rings were and I ate every one of them.  And the garlicky, chilled homemade pickles and cherry soda.  Perfection.  We even managed to snag a couple of seats at the (gorgeous) counter so we could watch all of the sandwich action in process.

The thing that I always forget about Santa Barbara -- and it is the thing that dazzles me most when I'm there -- is the beauty of the place.  The blue Pacific is there and the mountains are green and between them is a little gem of a city that has taken care to preserve the old and grow in a way that respects its architectural history. 
The color of the sky doesn't look real, right?  It is.
Spanish style is so soothing and so stimulating.  And I love that I can't tell if this is an old or new building.

One of the places that is new to Santa Barbara since our last visit is the Santa Barbara Public Market.  It was an easy place to spend an afternoon -- and eat some fantastic food - before heading back to to camp.
The counter seats at Belcampo Meat Co.  It is pretty cool to sit and watch a real butcher at work, too.
Spinach and ricotta and ham and cheese croissants from Crazy Good Bread.
One of the fresh cases at The Pasta Shoppe.  Italian girl nirvana.
At the oyster bar at Santa Monica Seafood, we found these beauties.   We also ate a really fresh ceviche and a perfect New England clam chowder, but they were devoured far too quickly to photograph.  Drew drank a lovely Poor Man's Blonde Ale from Barrelhouse Brewing Co., brewed right over the hill in Paso Robles.
We walked past the Arlington Theatre at least a dozen times as we traveled up and down State St.  I think it is my favorite building in Santa Barbara.
Inside the lobby at the Arlington.  Drew does not enjoy having his photo published, but he's neccessary for scale here.  We are plotting a way to set up long tables and throw an epic dinner party in this space.

This incredible mosaic (yep, thousands of little tiles) mural on on the Santa Barbara Public Market building is almost an entire block long.
The next morning we had a giant brunch on the gorgeous (and crowded) little patio at Scarlett Begonia.  After filling up, we rode our bikes along the coast, through a state park and back through town.  It was a lovely (almost 11 mile) route that I found on the Santa Barbara Bicycle Coalition's website.  They provided a great map of the ride that proved to be really helpful along the way.
My absurdly good (and messy) house made bagel with lox and dilled cream cheese.  And the Bloody Mary was made with spicy salt and fresh tomato juice.  That's Drew's tri-tip sandwich with chimichuri on house made bread in the background.
Did I mention that there was a claw foot bathtub in our Airstream?  A perfect remedy after a long ride on (seriously rickety) beach cruisers.  After a soak I was ready for champagne and picnic supper on our patio.
The big tree that shaded our spot during the day lit it up at night.
Champagne.  Lots of it.  In seriously cute glassware.
My birthday cheese party, DREWfood camp-style.
The entire weekend was the was the perfect way to celebrate the beginning of my 41st year on the planet.  Santa Barbara remains a charming and magical little city, Autocamp is a new favorite place to stay and an awesome Airstream fix.  I'm determined to do it all again really soon.

Wednesday, September 10, 2014

sweet and hot

The pepper onslaught is in full swing in the garden.  Overnight we went from pounds and pounds of tomatoes to a few dozen peppers each day.  And just like with the tomatoes, I've been really excited about canning and preserving anything we don't eat fresh.  It has most definitiely been a time of experimentation around here and we've had peppers in pretty much every dish, but I have to say that I'm loving the hunt for recipes to try as well as incorporating the offerings of the garden into our family classics.

As soon as we realized how large they would grow to be, we decided to roast our large, sweet peppers and preserve them in olive oil.  This was my first time canning with oil, and I'm happy to report that it is just as simple as canning with brine.
See those big (as my feet) red peppers?  Those are Giant Marconi.  This was our first season growing them and they turned out to be sweet and meaty and perfect for fire-roasting.
The Marconi and a handful of poblano chiles roasted right on the range top.  A cooling rack (we used the rack from inside a large roaster) is the perfect thing to hold the peppers over the flame until the skin is black and blistered.
Here's how they look after the black skin has been removed and peppers have been cut into ribbons and nestled into a jar with a clove of garlic and lots of good olive oil.  So far we've eaten these on sandwiches and they have become my favorite pizza topping with chevre and watercress.  Yum is an understatement.

I have pickled our super-spicy jalapeno and serrano peppers in a really simple brine many, many times before.  This time around I also made some jars of sweet peppers for the people don't love the hot stuff so much.
The jalapeno and serrano are really hot but still have tons of flavor.  The banana and Anaheim are mild and mellow and take really well to the brine.
The sweet peppers are great on sandwiches and pizza of course, but my favorite is diced up into potato hash.  We eat the hot peppers on tacos and all foods Mexican,  pizza (pepperoni and jalapeno is a classic at our house), and especially in scrambled eggs.  Drew dices them fine and puts them in coleslaw, too.

I was excited to give pepper jam another go this year.  I made two batches last year -- one that was pure pepper and one with tiny flecks of diced mango (inspired by the apple-mango pepper jelly from Bramble Basics).  This year I used the same ingredients, but pureed the mango instead of dicing it.  I love what the puree does to the texture of the jam.
Lavender and orange bells, sweet banana, Anaheim, golden cayenne, jalapeno and serrano peppers pre-pulverization.
Five ingredients:  the pepper mix, pectin, apple cider vinegar, sugar and pureed fresh mango.
The mango pepper jam, finished and ready to eat.  Drew eats this stuff on everything, from peanut butter sandwiches to fried chicken.  My fave way to eat it is on crostini or whole wheat crackers with goat cheese.  With cream cheese on saltines works (and is just as delicious) if you want to go white trash with it.
And there you have it.  My three favorite ways with garden peppers -- just in time for the second big harvest.  Hope it will be as sweet and hot as these last days of summer.